Cambrian and Flugel Butchers Sharpening Steels

Cambrian and Flugel Butchers Sharpening Steels

Keep your knives razor-sharp with Cambrian and Flugel Butcher's Steels, trusted by professionals in New Zealand and worldwide. Manufactured from toughened high-carbon tool steel, these sharpening steels are engineered for strength, precision, and long-lasting performance.

Professional-Grade Knife Steels

• Made in NZ & Germany: Crafted to the highest standards of quality and durability.
• High Carbon Tool Steel: Carefully sized, machined, hardened, chrome-plated, and magnetised.
• Five Grades Available: From polished to coarse, designed to suit different sharpening needs.
• Versatile Applications: Perfect for fishing, hunting, home kills, butchery, and food processing industries.

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Why Choose Cambrian and Flugel Steels

• Trusted Worldwide: Used by professional butchers, hunters, and processors across NZ and abroad.
• Tailored Performance: Wide range of cuts ensures the right steel for honing, sharpening, or edge finishing.
• Durable Construction: Chrome plating resists wear and extends lifespan.
• Safe & Efficient: Non-slip handles designed for comfortable, controlled use.

Ideal for Every User

• Household Use: Keep kitchen and hunting knives sharp and safe.
• Commercial Butchery: Professional-grade steels for meat processing and butchers.
• Hunting & Fishing: Field-ready steels to maintain sharp edges outdoors.
• Food Processing: Reliable sharpening tools for heavy-duty industry use.

Cambrian and Flugel Steels – Sharpness You Can Rely On

Whether you need a fine, polished steel for precision edges or a coarse cut steel for restoring dull blades, Cambrian and Flugel provide the professional-grade sharpeners trusted across New Zealand’s meat and food industries.