Steak Knife 25cm, for steaking and bigger cuts of sheep, beef & pork.

Victory butchers knives that are a preferred choice in the New Zealand and Australian meat industries. They are especially designed to perform for maximum efficiency and have been proven by thousands of satisfied users since 1927.

Victory 500 Steak Knife Features:

• Full constant taper
• Durable blade
• Resilient cutting edge and easy to maintain
• Strong, hard and wear resistant blade with improved edge retention
• Flat grind high polish
• Exceptional surface finish makes cutting easier and reduces corrosion
• Safety finger guard on 212S handle model
• Handle is designed for excellent grip. Proven robust and practical
• No gap at handle & blade joint for better hygiene
• Comes with unique traceable serial number
• MAF and FDA approved

Victory 500 Steak Knife Specifications:

• Product code: 2 500 25 111
• Steel type: 2 (Stainless steel 2.2 - 3 mm)
• Blade code: 500 (Steak)
• Blade length: 25cm
• Handle code(s): 111, 212S & 200