Buck USA Knife Sharpeners Flipsticks, Pocket, Jewelstik, Flat, Stones
A SHARP KNIFE IS A SAFE KNIFE
Keeping a sharp edge on your blade is important for your own safety. Compensating for a dull edge by applying additional force to finish a cut is where serious injuries can occur. If the knife blade is unexpectedly freed from what you are cutting, there is often an ongoing momentum that can slash you.
When you sharpen a Buck Knife properly it will perform the way it was meant to. Never sharpen your knife on a power-driven grinding wheel not specifically designed for that purpose. You could burn the temper from your blade making the edge brittle and prone to chips or cracks. This also voids the warranty. The first step to knife sharpening is to pick a sharpener.
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Hours
348 Rosebank Road, Avondale, Auckland 1026
Open with main hours Monday 9 am - 5 pm Tuesday 9 am - 5 pm Wednesday 9 am - 5 pm Thursday 9 am - 5 pm Friday 9 am - 5 pm Saturday 9 am - 3 pm Sunday Closed