The "Professional Skipper" Magazine (March April edition) has a very interesting article regarding filleting and shucking on board you boat. Click here to download an article regarding "On Board Filleting and Shucking - The Rules". This article was published...
Japanese Sashimi Chef/Cooks Knives. This new range of knives are available with carbon steel blades or stainless steel blades. Our new range of knives include: Sashimi Knives with 300mm Blades in either carbon steel or stainless steel with wooden or stainless...
Oceanlaw New Zealand wrote a very interesting article on the On Board Filleting and Shucking Rules. This article was written by Karyn Van Wungaarden, LLB, Solicitor with Oceanlaw New Zealand and published in the Professional Skipper Magazine. The Article was titled...
New Stocks of the Pakula range are now in store. The range includes Dojo Hooks in various sizes, Shackle Rigs and much more. These new products are just what the Game Fisherman need!! Be in quick to get these products while stocks last and...
There is limited stock on our offer in the "Catch" Newsletter this week and the stock is selling fast. This weeks newsletter is aimed at the Commercial Fisherman and the Recreational Fisherman interested in purchasing larger amount of products. Click here to...
