Skip to content

Victory Knives Curved Boning Knife 13cm HG Progrip Hollow Ground Blade for Professional Chefs

SKU 18852653
Original price $42.99 - Original price $42.99
Original price
$42.99
$42.99 - $42.99
Current price $42.99
Availability:
in stock, ready to be shipped

Standard shipping

Estimated delivery time: 2-3 days

Meet the Curved Boning Knife 13cm HG Progrip 2-700-13HG-200 — a professional-grade tool designed for precision deboning and meticulous slicing in high-demand kitchens.

The 13 cm curved blade is hollow-ground with a satin finish, engineered to glide through meat and fish with minimal resistance. Crafted from German X46Cr13 No-Stain stainless steel, this blade delivers dependable edge retention (54-56 HRC) and strong corrosion resistance, keeping your knife performing consistently in demanding environments.

Ergonomics and safety are at the core of the Progrip handle. The blue Thermo Plastic Elastomer (TPE) grip offers a secure, comfortable hold even when hands are wet, and the built-in finger guard adds an essential layer of safety during precise deboning tasks.

  • Blade: 130 mm (13 cm) curved boning blade, hollow ground for clean cuts and reduced sticking
  • Blade material: German X46Cr13 No-Stain stainless steel; hardness 54–56 HRC
  • Handle: Progrip TPE, 140 mm, blue, ergonomic with finger guard
  • Construction & certification: NZ-made with a lifetime guarantee; MAF and FDA approved for maximum hygiene
  • Ideal for: Deboning and slicing sheep, beef, and deer; widely used in meat and fish processing industries in NZ and Australia

Why this knife stands out in real-world kitchens: the curved blade geometry enables precise maneuvering around bones and joints, improving yield and reducing waste. The hollow-ground edge minimizes suction from dense tissue, delivering thinner, more controlled slices. Built for durability and ease of maintenance, it’s designed to withstand the rigors of professional use while keeping a clean, sanitary profile supported by hygiene standards.

This Curved Boning Knife is an excellent choice for professional butchers, meat processors, and serious home cooks who demand consistent deboning results and reliable performance. If you’re upgrading your toolkit for safer handling and greater efficiency, the Curved Boning Knife 13cm HG Progrip is ready to work.

Request a quote
NZ wide shipping
Warranty Info

Offering a range of policies

Need Help?

Contact our support team today