Victory Chef and Kitchen Knife Range all made in NZ.
Includes Pastry, Small Cooks knife, Santoku, Wide Cook's Knife
We are proud to supply these NZ made quality knives.
Carbon Steel & Stainless Steel
Narrow
Boning
Filleting
Oyster
Divers Knives and many more
All Victory knives are manufactured in Auckland, New Zealand out of imported German no-stain High Carbon Stainless Steel.
The Stainless Steel Blade is flat ground and has a hardness is 54-56 HRC. It has a -78 C Quench after hardening. Its benefit is a strong, hard and wear resistant blade with an improved edge Retention.
The knife comes with a classic Thermo Plastic Elastomer TPE Handle and Finger Guard made for added Safety which has proven robust and practical.
All Handle and Blade Materials are MAF and FDA approved.
Each knife is engraved with a unique Serial Number.
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