A Kiwi Invention That Changed Outdoor Cooking
When it comes to outdoor gear, few items are as uniquely New Zealand as the Thermette Kettle. Invented in 1929, this copper cone-shaped kettle has stood the test of time, becoming a favourite for generations of campers, trampers, hunters, and anglers.
How the Thermette Works
The Thermette’s clever design is what makes it so efficient. The copper cylinder surrounds a small fire at its base. The cone shape channels heat upward, rapidly boiling water while directing extra flames out the top – perfect for cooking food on the stainless steel ring. With just a handful of twigs or paper, you’ll have boiling water for tea, coffee, or instant meals in minutes.
The Benghazi Boiler Legacy
During World War II, New Zealand soldiers took the Thermette to North Africa. It became so well-loved – and so effective – that it left behind circles of scorched earth in campsites, a telltale sign that puzzled enemy troops. Nicknamed the “Benghazi Boiler,” it became a symbol of Kiwi resilience and practicality.
Why You Need a Thermette on Your Next Trip
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Quick, easy boiling: Make tea, coffee, or hot meals anywhere.
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No gas needed: Eco-friendly fuel – wood, sticks, paper.
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Built tough: Solid copper design lasts for decades.
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Tradition + function: Own a true piece of Kiwi heritage.
Conclusion
Whether you’re camping in the bush, fishing by the river, or enjoying a family picnic, the Thermette Kettle Solid Copper with Stainless Steel Cooking Ring and Galvanised Fire Ring is more than just gear – it’s a slice of New Zealand history.
With one in your kit, you’ll always have hot water on hand – and a great story to tell around the fire.
👉 Shop the Thermette Kettle now and keep the Kiwi tradition alive on your next outdoor adventure.